Fig, Orange & Cardamom Cake – Gluten, Wheat & Dairy Free

Fresh oranges and dried figs are combined with ground almonds to create a moist cake which has been soaked with an orange blossom & cardamom syrup giving it a slightly Middle Eastern twist. 2 Star Gold winner at the 2012 Great Taste Awards.


Dried Figs (11%), Fresh Orange Zest & Juice (11%), Cardamom(0.75%), Almonds (nuts), Free-range Eggs, Cane Sugar, Polenta (Cornmeal), Brown Rice Flour, Sunflower Oil, Gluten & Wheat Free Flour Blend (Rice, Potato, Maize, Tapioca, Buckwheat (Raising agents: Mono Calcium Phosphate, Sodium Bicarbonate), Xanthan Gum, Gluten-free Baking Powder, Orange Blossom Flower Water.
Sharing Loaf Min. w 380g
Whole Cake (single layer 21cm) serves: 8-10

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Price: from £3.50

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